Tags: Kuthiraivali Noodles, Barnyard Millet, Healthy Foods, Millet Recipes, High Fiber, Gluten-Free
Kuthiraivali Noodles
Kuthiraivali Noodles are prepared from Barnyard Millet (Kuthiraivali), one of the most nutritious millets known for its rich content of iron, calcium, protein, and fiber. These noodles are naturally gluten-free, easy to digest, and have a low glycemic index, making them ideal for diabetics, kids, and anyone looking to eat clean and healthy.
They provide sustained energy, support weight management, and boost overall wellness. Cook them with vegetables, Indian spices, or sauces to make a wholesome and tasty dish for the entire family. Kuthiraivali Noodles are your healthy alternative to regular maida noodles without compromising taste.